Fil d'Ariane
null
Outils web COMPAR-EU
The DHQ developed by staff at the Risk Factor Monitoring and Methods Branch (RFMMB), are commonly used to estimate long-term total daily energy and nutrient intake. It had 124 food items and included both portion size and dietary supplement questions.
Year: 2000
Authors: Sulbar et al.
Disease: Obesity
Outcome: Healthy nutrition habits/personalized nutrition
See more tools that use this outcome Measure: Consumption of fat
See more tools that use this measure Number of RCTs that used this tool (in our study): 5
See the RCTs Scale: No specific scale Reference: Subar, A. F., Midthune, D., Kulldorff, M., Brown, C. C., Thompson, F. E., Kipnis, V., & Schatzkin, A. (2000). Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnaires. American journal of epidemiology, 152(3), 279–286.
See more tools that use this outcome Measure: Consumption of fat
See more tools that use this measure Number of RCTs that used this tool (in our study): 5
See the RCTs Scale: No specific scale Reference: Subar, A. F., Midthune, D., Kulldorff, M., Brown, C. C., Thompson, F. E., Kipnis, V., & Schatzkin, A. (2000). Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnaires. American journal of epidemiology, 152(3), 279–286.
Target population: General population
Focus Generic
Translations available: Yes
Original version validated: Unclear
Original language: English
Form of delivery: Self-reported
Licence needed: Unclear
10.1093/aje/152.3.279