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The EES was constructed to allow a detailed analysis of the relationship between negative mood and disordered eating in obese people with binge eating disorder.The scale included 25 items on distinct negative emotions (e.g., discouraged, irritated, angry) that comprised three subscales – anger/frustration, anxiety, and depression. The desire to eat in response to each emotion is rated on a five-point scale (no desire, a small desire, a moderate desire, a strong urge, an overwhelming urge to eat).
Year: 1995
Authors: Arnow
Disease: Obesity
Outcome: Coping with the disease
See more tools that use this outcome Measure: Coping with the disease
See more tools that use this measure Number of RCTs that used this tool (in our study): 3
See the RCTs Scale: Lower scores are better Reference: Arnow, B., Kenardy, J., & Agras, W. S. (1995). The Emotional Eating Scale: the development of a measure to assess coping with negative affect by eating. The International journal of eating disorders, 18(1), 79–90.
See more tools that use this outcome Measure: Coping with the disease
See more tools that use this measure Number of RCTs that used this tool (in our study): 3
See the RCTs Scale: Lower scores are better Reference: Arnow, B., Kenardy, J., & Agras, W. S. (1995). The Emotional Eating Scale: the development of a measure to assess coping with negative affect by eating. The International journal of eating disorders, 18(1), 79–90.
Target population: General population
Focus Generic
Translations available: Yes
Original version validated: Yes
Original language: English
Form of delivery: Self-reported
Licence needed: No
10.1002/1098-108x(199507)18:1<79::aid-eat2260180109>3.0.co;2-v