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COMPAR-EU RCTs Web

Results of a faith-based weight loss intervention for black women

Author: Fitzgibbon, M. L. Country/countries: United States Number of patients participating in the study: 59 This study was focused on patients living with Obesity
Intervention analysed in the study: Monitoring techniques, action-based and emotional-based behavioural techniques, shared decision making and social support delivered in groups Intervention components: E+MT+AB+EB+SD+SS+G
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Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: Healthcare assistant Targeted self-management behaviours: Condition-specific behaviours, Eating behaviours, Physical activity /exercise, Self-monitoring, Social roles
Intervention analysed in the study: Monitoring and action-based behavioural techniques and shared decision making, and social support delivered in groups Intervention components: E+MT+AB+SD+SS+G
See more
Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: Healthcare assistant Targeted self-management behaviours: Condition-specific behaviours, Eating behaviours, Physical activity /exercise, Self-monitoring, Social roles

Outcomes measured in the study

Outcome Measure Tool
Healthy nutrition habits/personalized nutrition Consumption of fat N/A
Physical Activity Physical activity 7-Day Physical Activity Recall (7Day-PAR)
Weight management BMI - Body Mass Index N/A

Patient characteristics

Age: 48.4 years (+/- a standard deviation of 10.9) Gender: 100.0% female Time since diagnosis of Obesity: N/A Severity of the disease: 38.8 (+/- a standard deviation of 7.3) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Outcome Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Healthy nutrition habits/personalized nutrition - Consumption of fat
Physical Activity - Physical activity
Weight management - BMI - Body Mass Index