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COMPAR-EU RCTs Web

Effectiveness of a worksite-based weight loss randomized controlled trial: the worksite study

Author: Almeida, F. A. Country/countries: United States Number of patients participating in the study: 1790 This study was focused on patients living with Obesity
Intervention analysed in the study: Monitoring techniques and social support delivered remotely Intervention components: E+MT+SS+R
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Setting of implementation: Virtual location Professionals delivering the intervention: Service Targeted self-management behaviours: Eating behaviours, Physical activity /exercise, Self-monitoring
Intervention analysed in the study: Education delivered in groups Intervention components: E+G
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Setting of implementation: Workplace Professionals delivering the intervention: N/A Targeted self-management behaviours: Eating behaviours, Physical activity /exercise

Outcomes measured in the study

Outcome Measure Tool
Healthy nutrition habits/personalized nutrition Fruit and vegetable consumption N/A
Healthy nutrition habits/personalized nutrition Consumption of fat N/A
Healthy nutrition habits/personalized nutrition Fiber consumption N/A
Healthy nutrition habits/personalized nutrition Consumption of soft drinks N/A
Physical Activity Physical activity N/A
Weight management Weight (Kgs/lbs) N/A
Weight management BMI - Body Mass Index N/A

Patient characteristics

Age: 46.96 years (+/- a standard deviation of 3.26) Gender: 73.8% female Time since diagnosis of Obesity: N/A Severity of the disease: 33.36 (+/- a standard deviation of 6.41) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Outcome Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Healthy nutrition habits/personalized nutrition - Fruit and vegetable consumption
Healthy nutrition habits/personalized nutrition - Consumption of fat
Healthy nutrition habits/personalized nutrition - Fiber consumption
Healthy nutrition habits/personalized nutrition - Consumption of soft drinks
Physical Activity - Physical activity
Weight management - Weight (Kgs/lbs)
Weight management - BMI - Body Mass Index