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COMPAR-EU RCTs Web

Participants in an online weight loss program can improve diet quality during weight loss: a randomized controlled trial

Author: O'Brien, K. M. Country/countries: Australia Number of patients participating in the study: 289 This study was focused on patients living with Obesity
Intervention analysed in the study: Usual Care Intervention components: UC
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Setting of implementation: N/A Professionals delivering the intervention: N/A Targeted self-management behaviours: N/A
Intervention analysed in the study: Monitoring and action-based behavioural techniques and social support delivered remotely Intervention components: E+MT+AB+SS+R
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Setting of implementation: Virtual location Professionals delivering the intervention: Service Targeted self-management behaviours: Eating behaviours, Physical activity /exercise, Self-monitoring
Intervention analysed in the study: Monitoring and action-based behavioural techniques and social support delivered remotely Intervention components: E+MT+AB+SS+R
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Setting of implementation: Virtual location Professionals delivering the intervention: Service Targeted self-management behaviours: Eating behaviours, Physical activity /exercise, Self-monitoring

Outcomes measured in the study

Outcome Measure Tool
N/A N/A N/A
Healthy nutrition habits/personalized nutrition Dietary habits N/A
Healthy nutrition habits/personalized nutrition Carbohydrates N/A
Healthy nutrition habits/personalized nutrition Consumption of fat N/A
Healthy nutrition habits/personalized nutrition Fiber consumption N/A
Healthy nutrition habits/personalized nutrition Fruit and vegetable consumption N/A
Weight management Weight (Kgs/lbs) N/A
Weight management BMI - Body Mass Index N/A

Patient characteristics

Age: 41.6 years (+/- a standard deviation of 10.2) Gender: 58.5% female Time since diagnosis of Obesity: N/A Severity of the disease: 32.33 (+/- a standard deviation of 3.94) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Outcome Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Healthy nutrition habits/personalized nutrition - Dietary habits
Healthy nutrition habits/personalized nutrition - Carbohydrates
Healthy nutrition habits/personalized nutrition - Consumption of fat
Healthy nutrition habits/personalized nutrition - Fiber consumption
Healthy nutrition habits/personalized nutrition - Fruit and vegetable consumption
Weight management - Weight (Kgs/lbs)
Weight management - BMI - Body Mass Index