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COMPAR-EU RCTs Web

Weight maintenance through behaviour modification with a cooking course or neurolinguistic programming

Author: Sorensen, L. B. Country/countries: Denmark Number of patients participating in the study: 48 This study was focused on patients living with Obesity
Intervention analysed in the study: Emotional-based behavioural techniques Intervention components: E+EB
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Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: Educator Targeted self-management behaviours: Eating behaviours, Handling /managing emotions
Intervention analysed in the study: Education delivered in groups Intervention components: E+G
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Setting of implementation: Community-based care Professionals delivering the intervention: N/A Targeted self-management behaviours: Eating behaviours

Outcomes measured in the study

Effekt Messgröße Tool
Weight management Weight management N/A

Patient characteristics

Age: 40.96 years (+/- a standard deviation of 8.69) Gender: 25 females Time since diagnosis of Obesity: N/A Severity of the disease: 34.24 (+/- a standard deviation of 3.86) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Effekt Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Weight management - Weight management