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COMPAR-EU RCTs Web

Nutrition education effective in increasing fruit and vegetable consumption among overweight and obese adults

Author: Wagner, M. G. Country/countries: United States Number of patients participating in the study: 54 This study was focused on patients living with Obesity
Intervention analysed in the study: Usual Care Plus Intervention components: UCP
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Setting of implementation: N/A Professionals delivering the intervention: N/A Targeted self-management behaviours: Eating behaviours
Intervention analysed in the study: Action-based behavioural techniques delivered in groups Intervention components: E+AB+G
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Setting of implementation: Community-based care Professionals delivering the intervention: Dietician/nutritionist Targeted self-management behaviours: Eating behaviours, Self-monitoring
Intervention analysed in the study: Action-based behavioural techniques delivered in groups Intervention components: E+AB+G
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Setting of implementation: Community-based care Professionals delivering the intervention: Dietician/nutritionist Targeted self-management behaviours: Eating behaviours, Self-monitoring

Outcomes measured in the study

Effekt Messgröße Tool
Healthy nutrition habits/personalized nutrition Dietary habits N/A
Healthy nutrition habits/personalized nutrition Dietary habits N/A

Patient characteristics

Age: 44.7 years (+/- a standard deviation of 12.1) Gender: N/A Time since diagnosis of Obesity: N/A Severity of the disease: N/A Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Effekt Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Healthy nutrition habits/personalized nutrition - Dietary habits
Healthy nutrition habits/personalized nutrition - Dietary habits