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COMPAR-EU RCTs Web

Increased intake of fruits and vegetables in overweight subjects: effects on body weight, body composition, metabolic risk factors and dietary intake

Author: Järvi, A. Country/countries: Sweden Number of patients participating in the study: 62 This study was focused on patients living with Obesity
Intervention analysed in the study: Education delivered in groups Intervention components: E+G
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Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: N/A Targeted self-management behaviours: Eating behaviours
Intervention analysed in the study: Education delivered in groups Intervention components: E+G
See more
Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: N/A Targeted self-management behaviours: Eating behaviours

Outcomes measured in the study

Effekt Messgröße Tool
Comorbidities managament Systolic pressure N/A
Comorbidities managament Diastolic pressure N/A
Healthy nutrition habits/personalized nutrition Consumption of fat N/A
Healthy nutrition habits/personalized nutrition Fruit and vegetable consumption N/A
Healthy nutrition habits/personalized nutrition Consumption of soft drinks N/A
Weight management Weight (Kgs/lbs) N/A
Weight management BMI - Body Mass Index N/A
Weight management Waist size N/A

Patient characteristics

Age: N/A Gender: N/A Time since diagnosis of Obesity: N/A Severity of the disease: 31.4 (+/- a standard deviation of 2.7) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Effekt Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Comorbidities managament - Systolic pressure
Comorbidities managament - Diastolic pressure
Healthy nutrition habits/personalized nutrition - Consumption of fat
Healthy nutrition habits/personalized nutrition - Fruit and vegetable consumption
Healthy nutrition habits/personalized nutrition - Consumption of soft drinks
Weight management - Weight (Kgs/lbs)
Weight management - BMI - Body Mass Index
Weight management - Waist size