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COMPAR-EU RCTs Web

Education by a dietitian in patients with heart failure results in improved adherence with a sodium-restricted diet: a randomized trial

Author: Arcand, J. A. Country/countries: Canada Number of patients participating in the study: 47 This study was focused on patients living with Heart Failure
Intervention analysed in the study: Usual Care Plus Intervention components: UCP
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Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: Nurses Targeted self-management behaviours: Eating behaviours, Self-monitoring
Intervention analysed in the study: Monitoring and action-based behavioural techniques delivered in groups Intervention components: E+MT+AB+G
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Setting of implementation: Outpatient care (hospital) Professionals delivering the intervention: Dietician/nutritionist Targeted self-management behaviours: Eating behaviours, Self-monitoring

Outcomes measured in the study

Effekt Messgröße Tool
Adherence to diet as agreed (including salt and water) Adherence to diet N/A
Body Weight (Management) Weight (kg/lbs) N/A

Patient characteristics

Age: 58.55 years (+/- a standard deviation of 3.0) Gender: N/A Time since diagnosis of Heart Failure: N/A Severity of the disease: 22.5 (+/- a standard deviation of 2.0) Multi-morbidity: N/A
  • Number of co-morbidities: N/A

Level of health literacy: N/A
  • Tool: N/A

Socio-economic characteristics: N/A

Risk of Bias of this study

Effekt Random sequence generation Allocation concealment Blinding performance Blinding detection objective outcomes assessment Attrition incomplete outcome Incorrect statistical methods Recruitment bias Selective outcome reporting
Adherence to diet as agreed (including salt and water) - Adherence to diet
Body Weight (Management) - Weight (kg/lbs)